Delicious Study Snack: Grilled Corn Salsa
Hello college cooking extraordinaries! Spring break is fast approaching, and you know what that means…MID-TERMS. Long gone are the days of Easy-Mac and potato chips. It’s time to step up your study snack game! Try this incredibly delicious, filling, and not at ALL time consuming grilled corn salsa! Serve with Blue corn tortilla chips for the full flavor affect!
This entire meal takes a total of 15 minutes. Just enough time to get your taste buds going.
Follow the ingredient links below to get the best deals!
Canned Corn. https://bit.ly/3KcJ4AW
Canned Rotel Tomatoes. https://bit.ly/3INMlGF
Red Onion. https://bit.ly/3pJkMGR
Avocado. https://bit.ly/3sKhBjZ
Lime Juice. https://bit.ly/3CgntES
Olive Oil. https://bit.ly/3KoIU9Q
Garlic Powder. https://bit.ly/3HN9nfh
Cilantro. https://bit.ly/3hHvCZt
Tortilla Chips. https://bit.ly/3IUOX5G
Tried this recipe? Tell us about it! Use the hashtag #fredoniafoodie and let us know what you think!
