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<oembed><version>1.0</version><provider_name>A Girls Guide</provider_name><provider_url>https://fredstories.com/agirlsguide</provider_url><author_name>Lindsay Hocking</author_name><author_url>https://fredstories.com/agirlsguide/author/lindsay-hocking/</author_url><title>Easy Meal: Personal Pasta - A Girls Guide</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="oRHdzxaYzp"&gt;&lt;a href="https://fredstories.com/agirlsguide/easy-meal-personal-pasta/"&gt;Easy Meal: Personal Pasta&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://fredstories.com/agirlsguide/easy-meal-personal-pasta/embed/#?secret=oRHdzxaYzp" width="600" height="338" title="&#x201C;Easy Meal: Personal Pasta&#x201D; &#x2014; A Girls Guide" data-secret="oRHdzxaYzp" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script&gt;
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</html><thumbnail_url>https://fredstories.com/agirlsguide/wp-content/uploads/2024/04/F7650439-CAC8-48EF-A826-802A9B98D763.png</thumbnail_url><thumbnail_width>1080</thumbnail_width><thumbnail_height>1080</thumbnail_height><description>Bring the Italian restaurant right to your kitchen! This may be self-explanatory and not anything new, but personal pasta is a go-to easy meal for me. You can make whatever pasta you want with whatever sauce you would like to use. I use whatever I can find in my pantry and go with it. I start but taking a bowl I&#x2019;ll be eating out of and pouring the amount of pasta I would like. You can make a whole box of pasta but I&#x2019;m bad with leftovers and the chances of me finishing the leftovers before they go bad are very low. That&#x2019;s why it&#x2019;s personal pasta, like a personal pizza, the perfect amount. By doing this I don&#x2019;t waste food or forget that I have a whole box of pasta cooked ready to eat in my fridge. For my example shown, I used a vodka sauce and rotini pasta. Once again I&#x2019;m not a professional, but I do know you have to salt your water when making pasta. I don&#x2019;t really know what that does, that&#x2019;s just what I&#x2019;ve known growing up, so in case you didn&#x2019;t know, now you do. After my pasta was done cooking I added my sauce and layered mozzarella cheese on top. I then placed my bowl of pasta in the microwave and cooked it until my cheese was melted. This is the perfect Italian dish when you don&#x2019;t feel like making anything but want a meal that tastes like home. Also, like I said before it&#x2019;s the perfect amount for what you&#x2019;re in the mood for. Sometimes I have a good amount of pasta while other times I just needed a little pick me up and I had a craving. Another pro about this is you will have everything ready to be cooked and put together for the next time. Food doesn&#x2019;t go bad as fast when it&#x2019;s not cooked.&#xA0; Try this out, it will surprise you and your future self will thank you for not wasting food.</description></oembed>
